Free Access
Issue |
Analusis
Volume 26, Number 8, October 1998
Chemometrics 98
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Page(s) | 57 - 62 | |
Section | Dossier | |
DOI | https://doi.org/10.1051/analusis:199826080057 |
Analusis 26, 57-62 (1998)
DOI: 10.1051/analusis:199826080057
© EDP Sciences, Wiley-VCH 1998
DOI: 10.1051/analusis:199826080057
Recognition of starch origin and modifications by chemometrics spectral data processing (in French).
F. Vandeerstraeten, C. Wojciechowski, N. Dupuy and J.P. HuvenneWithout abstract
© EDP Sciences, Wiley-VCH 1998
First page of the article