Analusis

Organic acids analysis in “Brandy de Jerez" by ion-exclusion chromatography, "post-column" buffering and conductimetric detection

D.A. Guillén, C.G. Barroso, L. Zorro, V. Carrascal and J.A. Pérez-Bustamante

Analusis, 26 4 (1998) 186-189

DOI: 10.1051/analusis:1998132

D.A. Guillén

C.G. Barroso

L. Zorro

V. Carrascal

J.A. Pérez-Bustamante

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