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All issues Analusis, 27 9 (1999) 780-785 Article references

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Cited article:

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Potential of nisin-incorporated sodium caseinate films to control Listeria in artificially contaminated cheese

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Fast characterization of foodstuff by headspace mass spectrometry (HS-MS)

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Rapid Preconcentration and Enrichment Techniques for the Analysis of Food Volatile. A Review

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Minimization of water vapor interference in the analysis of non-methane volatile organic compounds by solid adsorbent sampling

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Comparison of dynamic headspace and simultaneous distillation extraction techniques used for the analysis of the volatile components in three European PDO ewes’ milk cheeses

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