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Cited article:

Intérêt de l'analyse élémentaire des produits viticoles : dosage de vingt-cinq éléments par spectrométrie d'émission atomique dans un plasma à couplage induit
Role of the elemental analysis of viticulture products: determination of 25 elements by ICP-AES

J.-B. Fournier, O. Hirsch, G.J. Martin

Analusis, 26 1 (1998) 28-32

DOI: https://doi.org/10.1051/analusis:1998106

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