Characterisation of the staphylococcal enterotoxin research method in a dairy product
Analusis, 28 7 (2000) 610-615
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
Certified reference materials for testing of the presence/absence of Staphylococcus aureus enterotoxin A (SEA) in cheese
Reinhard Zeleny, Yacine Nia, Heinz Schimmel, et al.Analytical and Bioanalytical Chemistry 408 (20) 5457 (2016)
https://doi.org/10.1007/s00216-016-9642-5
Amperometric Enzyme Immunosensors for Diagnosing Certain Infectious Diseases
G. R. Safina, E. P. Medyantseva, O. G. Fomina, N. I. Glushko and G. K. BudnikovJournal of Analytical Chemistry 60 (6) 546 (2005)
https://doi.org/10.1007/s10809-005-0137-3
A BELGIAN SURVEY OF HYGIENE INDICATOR BACTERIA AND PATHOGENIC BACTERIA IN RAW MILK AND DIRECT MARKETING OF RAW MILK FARM PRODUCTS
K. DE REU, K. GRIJSPEERDT and L. HERMANJournal of Food Safety 24 (1) 17 (2004)
https://doi.org/10.1111/j.1745-4565.2004.tb00373.x
HYGIENIC PARAMETERS, TOXINS AND PATHOGEN OCCURRENCE IN RAW MILK CHEESES
K. DE REU, W. DEBEUCKELAERE, N. BOTTELDOORN, J. DE BLOCK and L. HERMANJournal of Food Safety 22 (3) 183 (2002)
https://doi.org/10.1111/j.1745-4565.2002.tb00340.x