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This article has been cited by the following article(s):
Simultaneous determination of aging markers in sugar cane spirits
Francisco Wendel Batista de Aquino, Sueli Rodrigues, Ronaldo Ferreira do Nascimento and Antônio Renato Soares Casimiro Food Chemistry 98(3) 569 (2006) https://doi.org/10.1016/j.foodchem.2005.07.034
Characterization of thermally assisted hydrolysis and methylation products of polyphenols from modern and archaeological vine derivatives using gas chromatography–mass spectrometry
Application of Chromatography and Spectrometry to the Authentication of Alcoholic Beverages
S. A. Savchuk, V. N. Vlasov, S. A. Appolonova, V. N. Arbuzov, A. N. Vedenin, A. B. Mezinov and B. R. Grigor'yan Journal of Analytical Chemistry 56(3) 214 (2001) https://doi.org/10.1023/A:1009446221123