Table of contents
Free Access to the whole issue
Analusis
Vol. 28 No. 3 (April 2000)
Semi-Special Issue: Odours
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Odours: What measurement for what diagnosis?
p. 169
V. Desauziers
PDF file (50.05 KB) -
Physicochemical characterisation of odours
p. 171
M. Ramel and M. Nomine
PDF file (59.34 KB) -
Advantages and limits of adsorption sampling for physico-chemical measurements of odorous compounds
p. 180
J.-M. Guillot, B. Fernandez and P. Le Cloirec
PDF file (97.87 KB) -
Measurement of odours by sensory analysis or "olfactometry"
p. 188
A.M. Gouronnec and V. Tomasso
PDF file (287.1 KB) -
Laboratory study of odour emissions from areal sources: evaluation of a sampling system
p. 199
C. Leyris, F. Maupetit, J.-M. Guillot, L. Pourtier and J.-L. Fanlo
PDF file (117.1 KB) -
Correspondences between olfactometry, analytical and electronic nose data for 10 indoor paints
p. 207
O. Ramalho
PDF file (237.0 KB) - Instability of conducting polymer sensors in an electronic nose system
p. 217
E. Schaller, J. O. Bosset and F. Escher
Abstract | PDF file (201.2 KB) - Monitoring of radical thermocatalyzed breakdown of polychlorinated compounds
p. 228
A. Bacaloni, F. Benvenuti, R. Curini, A. Gentili and S. Materazzi
Abstract | PDF file (82.28 KB) - Characterisation of various geographical origin incense based on chemical criteria
p. 233
P. Archier and C. Vieillescazes
Abstract | PDF file (52.66 KB) - Electrocatalysis of the reduction of organic halide derivatives at modified electrodes coated by
cobalt and iron macrocyclic complex-based films: application to the electrochemical determination of
pollutants
p. 238
A. Alatorre Ordaz, J. Manriquez Rocha, F. J. Acevedo Aguilar, S. Gutierrez Granados and F. Bedioui
Abstract | PDF file (62.81 KB) - The use of synthetic foods to optimise microwave-assisted digestion procedures
p. 245
W. Zorgati, D.N. Rutledge and M.H. Feinberg
Abstract | PDF file (92.73 KB) - A rapid and simple fluorimetric determination of iodide in iodized table salts
p. 253
V. A. Kabasakalis and M. G. Mitrakas
Abstract | PDF file (33.54 KB)
Dossier
Original articles
© EDP Sciences, Wiley-VCH 2000

