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Analusis

Vol. 26 No. 3 (April 1998)

Semi-Special Issue: Analyse des corps gras

Dossier
• The lipids: more and more active agents of cellular life (in French)     p. 19
  A. Tremolières
  PDF file (96.15 KB)



• N.M.R. Characterization of phospholipids and triglycerides (in French)     p. 26
  B. Gillet, S. Bléneau and J.-C. Beloeil
  PDF file (83.23 KB)



• Some recent advances in the chromatographic analysis of lipids     p. 34
  W.W. Christie
  PDF file (71.50 KB)



• GC/FTIR for analysis of fatty acids of biological origin (in French)     p. 40
  J.-L. Le Quéré and E. Sémon
  PDF file (66.82 KB)



• Analysis of conjugated and trans fatty acids after derivatization (in French)     p. 45
  O. Berdeaux, P. Juanéda and J.L. Sébédio
  PDF file (90.37 KB)



• Identification of the main fatty acids component of the cork suberine by GC/MS (in French)     p. 51
  J. Bleton, P. Mejanelle, S. Goursaud and A. Tchapla
  PDF file (61.86 KB)



• Comparison between HPLC and GC for oxysterols analysis (in French)     p. 55
  A. Grandgirard and C. Cordelet
  PDF file (70.73 KB)



• Analytical evaluation of fats and oils by size-exclusion chromatography     p. 61
  M.C. Dobarganes and G. Márquez-Ruiz
  PDF file (55.83 KB)



• Sensory analysis of edible fats and oils: methodology and specificities (in French)     p. 66
  R. Raoux
  PDF file (82.48 KB)



Original articles
• Optimization of the indirect fluorimetric detection for the simultaneous analysis of inorganic anions and polycharged organic anions by capillary electrophoresis     p. 107
  P.L. Desbène, C. Morin and A. Desbène
  Abstract | PDF file (100.2 KB)



• Evaluation of various mineralization methods and measurement techniques for trace element analysis of plant materials     p. 116
  E. Curdová, J. Száková, D. Miholová, O. Mestek and M. Suchánek
  Abstract | PDF file (97.57 KB)



• Classical dry ashing of biological and agricultural materials. Part II. Losses of analytes due to their retention in an insoluble residue     p. 121
  P. Mader, J. Száková and D. Miholová
  Abstract | PDF file (127.2 KB)



• Atrazine interaction with tropical humic substances by Enzyme Linked Immunosorbent Assay     p. 130
  I. Toscano, J. Gascón, M.-P. Marco, J.C. Rocha and D. Barceló
  Abstract | PDF file (69.49 KB)



• Detecting information in gas sensor responses using analysis of variance     p. 135
  C. Nicolas, A.S. Barros, D.N. Rutledge, J. Hossenlopp, G. Trystram and C. Emonet
  Abstract | PDF file (48.92 KB)



• Headspace GC-SCD monitoring of low volatile sulfur compounds during fermentation and in wine     p. 142
  D. Rauhut, H. Kürbel, K. MacNamara and M. Grossmann
  Abstract | PDF file (52.51 KB)



• Trace voltammetric measurements of cancerostatic actinomycin-C1     p. 145
  M.S. Ibrahim and Y.M. Temerk
  Abstract | PDF file (81.16 KB)



• Effect of pH on neohesperidin dihydrochalcone thermostability in aqueous solutions     p. 150
  C. Coiffard, L. Coiffard, F. Peigné and Y. De Roeck-Holtzhauer
  Abstract | PDF file (31.42 KB)

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© EDP Sciences, Wiley-VCH 1998